Celebrating Kerala’s Snack Heritage at Chai Chai

Celebrating Kerala’s Snack Heritage at Chai Chai

Beyond tea, Chai Chai is dedicated to preserving and promoting Kerala’s rich snack heritage. The menu features a curated selection of traditional favorites, including:

  • Pazham Nirachathu (Stuffed Banana)

  • Kozhi Pathiri

  • Unnakka

  • Undampori

  • Assorted Cutlets

For customers seeking a heartier option, breakfast offerings such as Ghee Podi Idli and Benne Masala Dosa (₹180–₹220) are also available.

Through its thoughtfully crafted menu, Chai Chai continues to celebrate authentic flavors while providing a comfortable and modern tea-house experience for residents and visitors alike.

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